So, I think I’m just about done with planting. Yay! I still have a few plants leftover, but for the most part, the majority are planted, either in containers or in the ground. I feel very accomplished!
Onto the next issue! Pests!
Worms/caterpillars have been eating my rhubarb, blackberry and strawberry leaves like crazy! I don’t recall there being this big of a problem in past seasons, but maybe I’m just more observant this year.
I heard BT (Bacillus Thuringiensis) is a good pesticide that is approved for organic gardens. It is a naturally-occurring bacteria that targets specific worms/caterpillars and doesn’t harm other beneficial bugs or critters.
Right now, I’m picking off wormies by hand, which is so gross, but so far, I can handle it. I read that if you let the plant develop its own defenses, it’s a much stronger plant, so I’ve not applied any pesticides yet. I noticed that the strawberries are indeed growing more leaves to make up for the leaf loss. It makes sense, because in the wild, berries must fend for themselves, and they do alright.
Unfortunately though, there is one section of strawberries that are looking a bit small and anemic, but the others are healthy. The blackberries seem to be normal, although they are just at the flowering stage right now, but the leaves do not have that much damage. The rhubarb is having issues, but I think it’s due to having too little sun.
Now, a bigger problem will be my veggie garden. I already noticed a big ugly green worm crawling on the dirt yesterday, (probably trying to find its next meal,) and one more on a cabbage leaf this morning. DH’s poor watermelon plant looks like it’s been eaten pretty badly too. So, yes, I’m thinking BT might be the answer for my vegetables.
So far, the plants in containers are doing well, no sign of any leaf eaters!
I’ll be posting photos soon of the garden. It was a glorious weekend for weather. I can’t believe how hot it’s been and it isn’t even June yet. I’m hoping the heat keeps up so cucumbers, peppers, eggplant and tomatoes will flourish!
Very soon, my peas will be popping! I’m looking forward to pinching a few tendrils for my salad or soup! YUM!
Life is good here at my little farm! ha!