Hungry Girl First Show Premieres on the Cooking Channel

So, I watched the first episode of the new TV show, Hungry Girl (with Lisa Lillien) on the Cooking Channel, and I admit, some parts might be helpful to someone trying to lose weight, but most of it was pure Hungry Girl, suggesting unhealthy processed foods, instead of fresh whole ingredients.

This first episode was all about pizza, and she power-promoted Turkey Pepperoni, which by the way is full of dangerous chemicals and tons of sodium. Her recipe calls for only 4 little pepperoni pieces, so truthfully, why bother!? Why temp yourself with the stuff you shouldn’t be eating, like processed meat? Wouldn’t it be better to load up the pizza full of yummy mushrooms, onions, peppers, garlic, and heart-healthy olives.

Since the show is geared toward those that want to lose weight, her recipes typically yield only one individual serving, but you could probably double or quadruple them if feeding more.

My main gripe is that her portions appear unrealistically small. 200 calories for one small crispy tortilla pizza? 200 calories for lunch or dinner would never fill me up! And sorry, if I am splurging at the pizza parlor, I am not going to just eat one slice, like she suggests.

But I do really like that she measures ingredients! I think using a kitchen scale and measuring cups/spoons is really an important part of long term weight loss, especially in the beginning.

Truthfully, her recipes are nothing special, but since she has so many adoring fans, my guess is the show will be a hit. Personally, I would rather watch a show highlighting fresh ingredients for a long term healthier lifestyle; instead, Hungry Girl endorses junk food replacements and swaps.

From her show’s main page: “Enjoy eating whatever you want — including Chocolate Marshmallow Cupcakes — without any of the guilt.” Hmm, maybe guilt is good when it comes to some foods! Ha!

Speaking of junk food, most of the recipes are listed for future shows on the cooking channel web site, except the show named Chocolate 911.

Chocoholics rejoice – Hungry Girl shows you how to enjoy your favorite indulgences guilt-free including Chocolate Marshmallow Mississippi Mug Pie, Madness Cupcakes, an over-the-top dessert drink, a Mounds Bar Martini, and to top it all off: a non-alcoholic Hot ‘N’ Nutty Liquid Brownie. In addition, Lisa searches for the dessert of her dreams!

Can you say S-P-L-E-N-D-A ? And that is when I really get discouraged!

Hungry Girl on the Cooking Channel

Starting January 8th, Hungry Girl (Lisa Lillien) will have her own show on the Cooking Channel.

She loves using highly processed foods, especially artificial sweeteners, but I guess there is a market for this type of cooking. When I started on my weight loss journey, I did subscribe to her newsletter, but the constant barrage of recommendations for processed foods turned me off.

http://www.thatsjustme.com/2010/01/cheerios-arent-what-they-used-to-be/
http://www.thatsjustme.com/2009/11/hungry-girl-fat-free-cool-whip-vs-fat-free-reddiwip/

Kind of disappointing, because I think that we need to do more ‘real’ healthy cooking with whole foods.

Yes, I’ll probably tune in at least once to see what the show is about, but I doubt I’ll be a long term fan. I hope she won’t have the same longevity as Sandra Lee on the Food Network!

Hungry Girl – Fat Free Cool Whip vs Fat Free ReddiWip

Over on the Hungry Girl Facebook Page, Lisa Lillien recently posed a question to her fans:

Cool Whip Free vs. Fat Free Reddi-wip. A fair fight dessert topping brawl with a clear winner… Thoughts????

The answers weren’t surprising, but they made me sad nevertheless.

Let’s compare the ingredients:

Reddi Whip Fat Free: Nonfat Milk, Cream, Sugar, Corn Syrup, Maltodextrin, Inulin (Chicory Extract), Cellulose, Mono- and Diglycerides, Polysorbate 80, Artificial Flavors, Carrageenan, Propellant: Nitrous Oxide

Cool Whip Fat Free: Water, Corn Syrup, Hydrogenated Vegetable Oil (Adds a Negligible Amount of Fat) (Coconut and Palm Kernel Oils), High Fructose Corn Syrup, Less than Two Percent of Sodium Caseinate (from Milk), Natural and Artificial Flavor, Modified Food Starch, Xanthan and Guar Gums, Polysorbate 60, Polysorbate 65, Sorbitan Monostearate, Sodium Hydroxide, Beta Carotene (Color).

They both look totally unappetizing and disgusting to me! But most Hungry Girl fans don’t have a problem with the ingredients of their favorite.

What frustrated me is that many Reddiwhip fans commented that it’s not made with hydrogenated oil like Cool Whip, and because it’s made with real cream, Reddiwhip somehow is more healthy. I guess they think that cream makes up for all the sugar and chemicals!

Thankfully there were a few that voiced their opinion on how unhealthy BOTH are, but they were few and far between. True Hungry Girl fans will put anything into their bodies as long as it seemingly doesn’t make them fat!

I don’t want to sound too negative toward Hungry Girl and Lisa Lillien, because some of her information is helpful and healthy. I just don’t like the fake food she recommends. Artificial sweeteners, Fiber One, Cool Whip. Yuck. It may be low carb or fat free, but no matter how you slice it, it’s just not healthy!