When Did Cream Become Something Else?

I purchased a carton of “heavy cream” the other day, and was shocked when I looked at the list of ingredients.

It’s not just cream anymore, it’s a bunch of other stuff too, like carrageenan, diglycerides, and polysorbate 80.

Here’s the ingredients list from Hood brand heavy cream:

CREAM, CARRAGEENAN (HELPS HOLD THE WHIPPED CREAM PEAKS), MONO & DIGLYCERIDES (HELPS PUT AIR INTO CREAM AS IT IS WHIPPING), POLYSORBATE 80 (HELPS CREATE STIFF PEAKS)

I had previously read about specifically avoiding “whipping cream” because it could have extra emulsifiers, but I truly thought you could still buy 100% pure cream. Not anymore. Even Organic Valley and Stoneyfield brands both contained carrageenan!

What’s wrong with this picture!?

Thankfully, there is a local dairy farm (Shaw Farm) that does sell cream, and other milk products, including non-homogenized whole milk. I will be looking into their products from now on!

PS: The heavy cream WAS very easy to whip into whipped cream, using my Kitchenaid mixer. It was actually the first time I attempted it! It did not get watery, I assume that was due to the additives. It was delicious though and everyone enjoyed it.

UPDATE: Good news, I was at Trader Joe’s the other day, and they sell cream that was JUST CREAM. Unfortunately no organic offering though, but I believe it’s rBGT free.

I also found the local Shaw’s Farm sells cream at a farmstore I visit, so I might try theirs next.

Boycott Florida’s Tomato

Previously, I wrote about a fascinating new study I read on NPR.com. The gist of the research claims organic tomatoes are stressed from natural pests, so they produce more nutrients.

The NPR article also included quoted disputes by Harry Klee, a tomato researcher from the University of Florida.

When I noticed he was from UFL, my very first thought was how can he possibly understand healthy tomato growth when his home-state produces tomatoes grown in sand by slave labor?

Klee’s current research (according to his UFL page) is improving conventional tomato flavor (or lack thereof), by studying the genetic and chemical make-up. Ugh! That’s just what we need. Another scientist wasting millions to “fix” a problem by changing genetics, instead of admitting that it’s actually distorted agricultural practices that caused the problem in the first place!

When will Big Food ever realize we already HAVE perfect tomatoes? They just aren’t supposed to grow on Florida factory farms.

Getting back to Florida, and why I boycott most of their produce.

Florida is the 2nd largest producer of tomatoes in the United States. But due to extremely poor soil, (*cough cough* sand), their fertilizer & pesticide use is through the roof.

Worse, Florida is tied to agricultural “slavery”. Human workers forced to live in poverty, earning next to nothing, while being exposed to dangerous levels of toxins from chemicals, used to grow tomatoes.

That’s why, months ago, I vowed to never knowingly purchase/eat another tomato from Florida again, organic or otherwise.

Change Is Good

Thankfully, since the public has become more aware of the horrors of tomato farming in Florida, there have been changes.

Large food buyers have promised to purchase tomatoes only from growers who agree to comply with the code of conduct. The buyers pledged to pay a penny-a-pound premium for every box of tomatoes they purchased from participating growers, who will hopefully pass the increase to their workers. This could mean that each worker will earn .80 (up from .50) for a box of tomatoes.

According to the Fair Food Program at CIW (Coalition of Immokalee Workers):

Yum Brands (2005), McDonald’s (2007), Burger King (2008), Subway (2008), Whole Foods Market (2008), Bon Appetit Management Company (2009), Compass Group (2009), Aramark (2010), Sodexo (2010), Trader Joe’s (2012), and Chipotle (2012) are participating in the Fair Food Program. All ten companies have agreed to pay a premium price for more fairly produced tomatoes, and to shift their Florida tomato purchases to growers who comply with the Fair Food Code of Conduct.

///What I want to know is why it took so long for Chipotle and Trader Joe’s to come on board??! Not cool!

See more at: The Other Side of the Tomato

Isn’t it crazy that we still need to worry about fair-wage (like “fair-trade”) standards in the United States!? How could something like this happen here?

Anyway, I’m glad situations are starting to change for Florida workers, but I still avoid purchasing most produce (strawberries, lettuce, peppers, tomatoes, etc) from Florida. Besides the extra fertilizer and pesticide load, I still don’t trust that all farms are doing the right thing when it comes to their farm workers.

If everyone stopped purchasing out-of-season produce from Florida, then our fractured food system would have to change! It’s the little steps that count. Vote with your fork!

Links:
Why supermarket tomatoes taste
http://articles.washingtonpost.com/2012-09-02/opinions/35494934_1_florida-tomato-growers-tomato-industry-immokalee-workers
TomatoLand book from Amazon.com
http://www.npr.org/2011/08/26/139972669/the-unsavory-story-of-industrially-grown-tomatoes
http://www.theperennialplate.com/blog/2012/03/the-other-side-of-the-tomato/

Also check out the (heartbreaking) video over at Lupe Gonzalo: Episode 96 of The Perennial Plate from The Perennial Plate on Vimeo.

Pink Fuel For the Cure From Connecticut’s Standard Oil

Okay, it’s bad enough that Yoplait has a pink ribbon campaign, but I was shocked to see a Connecticut oil company started promoting “Fuel For the Cure” with a pink oil truck.

Come on!

From Standard Oil’s web site:

Standard Oil has pledged $3 for every delivery The Pink Truck makes for the next 12 months. It is our plan to make somewhere between 6,000 and 7,000 deliveries with The Pink Truck and make a donation of approximately $20,000

Hmm, why is it that companies can’t just make a freakin’ donation if they believe in the cause so much? No, they need to drum up sales first, then make a donation. It’s sickening.

And more importantly, how do we really know for sure that the oil refineries aren’t ultimately causing breast cancer?

Yeah, it looks like it has a hand in causing certain blood cancers, along with damaging our kidneys, liver, nervous system and causing blood pressure and blood clotting issues. And if that’s not enough, it’s poisoning our environment.

So, keep up the good work, Standard Oil.

And add one more “pink ribbon” fiasco to the Susan G. Komen organization. Maybe someday you’ll actually find a CURE for cancer with all that money that floats your way! Nah, I doubt it.

Links:
http://jezebel.com/5840564/the-breast-cancer-charity-scam

Multi Grain Peanut Butter Cheerios – What’s Next General Mills?

Cheerios used to be thought of as one of the “good” cereals, but over the years, General Mills has capitalized on the Cheerios name to produce UN-healthier, alternative flavors like Dulce de Leche Cheerios and Chocolate Cheerios. And now Peanut Butter is part of the Cheerios flavor family!

Cheerios Multi-Grain Peanut Butter cereal ingredients:

Whole Grain Corn, Sugar, Peanut Butter (peanuts, monoglycerides), Whole Grain Oats, Whole Grain Sorghum, Whole Grain Barley, Whole Grain Rice, Corn Syrup, Dextrose, Salt, Canola and/or Rice Bran Oil, Peanut Oil, Color Added, Vitamin E, and BHT. Vitamins and Minerals: Calcium Carbonate, Zinc and Iron (Mineral Nutrients), Vitamin C (Sodium Ascorbate), a B Vitamin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Mononitrate), Vitamin A (Palmitate), a B Vitamin (Folic Acid), Vitamin B12, Vitamin D3

Even though there are a lot of whole grains on the list, one small serving of Peanut Butter Cheerios offers only a paltry 2g of fiber, along with 9g of sugar (sugar, corn syrup & dextrose.)

No, 9 grams isn’t earth shattering, but do you know how small a serving of 3/4 cup is? Pretty small. My guess is, most consumers will go for 2 servings, which brings the sugar up to 18 grams.

It’s even sadder that regular Cheerios now has ingredients like “modified corn starch” and “wheat starch” – Do you think these highly-processed ingredients were part of the package years ago when Cheerios were first produced? I doubt it.

Consumers don’t realize that highly processed grains (like in commercial cereals) do not offer the same qualities and benefits as fresh whole grains. Plus, there’s the issue of GMO corn and soy, along with sugars, unnecessary oils & emulsifiers (monoglycerides), preservatives, and colors.

And why all the extra added vitamins?

I’m so sick of Big Food adding a few synthetic vitamins and declaring their product a health food. (WhoNu, anyone?)

Let’s just keep the vitamins in our fruits and vegetables, and stop the sneaky marketing!

BEWARE! Peanut Allergies

And one more BIG strike against General Mills is that this is going to cause a lot of peanut allergy issues due to the similarity to regular cheerios!

It’s especially disconcerting since the packaging for both the multi-grain peanut butter and plain multi-grain look very similar. Plus the actual cereal pieces are virtually identical as well.

multi-grain peanut butter cheerios multi-grain cheerios

It’s been reported that a parent accidentally brought home a box of the peanut butter cereal and thankfully his wife caught the error before serving it to their allergic child.

Links:

So What’s Next General Mills?

So what’s next General Mills? Will you come out with Birthday Cake flavored Cheerios? How about Bacon flavored Cheerios?

Maybe someday, consumers will stop falling for Big Food’s cute clever marketing, but then what would Big Pharma do if the world was free of obesity, cancer, diabetes, high cholesterol, and high blood pressure?

Windex Mini Concentrated Refill Toxins

We watched the CBS This Morning show and they showcased the “best new consumer products” from Better Homes & Gardens.

I had to laugh because one of their recommendations was the Windex Mini Concentrated Refill Pouch – they touted it as better for the environment because there was less waste in the packaging. Huh?

windex mini concentrated refillable pouches

Okay, saving the environment with smaller packaging, but perhaps ruining our lungs, soil, and water supply with toxic chemicals inside the smaller package. That makes no sense!

Wouldn’t it be refreshing if Better Homes and Gardens really did try to make our homes and gardens better by recommending natural products that weren’t poisoning our lungs and environment; but I guess their big corporate advertisers like Johnson & Johnson wouldn’t like that too much, would they?

Here’s the list of ingredients:

  1. Water
  2. Cleaning Agents: Ammonium Hydroxide, Ethoxylated Alcohol, Sodium Laureth Sulfate, Sodium Lauryl Sulfate
  3. Fragrance
  4. Preservative: Benzoisothiazolinone
  5. Dye Liquitint® Sky Blue Dye
  6. pH Adjuster: Citric Acid

Yeah, Johnson & Johnson claim to be transparent with their list of ingredients; they really try hard to convince us that there is no danger with the chemicals they use, but truthfully, ammonia is toxic for our lungs, skin and our earth no matter how hard they try to spin it otherwise.

And sorry, I am not stupid, I don’t need blue dye in my cleaning products to “help me see where I applied the product and when a product is used up.”

There is also absolutely no need for “fragrance” but unfortunately the public equates clean with a strong chemical smell. It’s really very troubling.

The worst part is because the product is ultra concentrated, these ingredients are super strong compared to regular bottled windex. I can’t even imagine this product being accidentally ingested by children or pets, or spilled on your skin or down the drain.

Take a peek at Windex’s Material Safety Data Sheet (MSDS) (link opens to a pdf file) and it should scare the crap out of you!

Please keep products like Windex out of your home!

Try a mixture of plain white vinegar and water in a spray bottle; it’s 100% non-toxic! I use vinegar & water to clean my counters, sink, and even my produce. It works great!

Paula Deen Diabetes Announcement – Just Take Your Medicine, Ya’all

As predicted, Paula Deen made the official announcement that she is diabetic. Even though she was diagnosed 3 years ago, her reason for coming forward now is that she wants to help others.

In reality, she’s coming forward with a profitable new partnership with drug maker Novo Nordisk, marketing a new “helpful” web site called Diabetes in a New Light, which should really be called “pulling the wool over your diabetic eyes so you can’t see the true light.”

Let’s Turn Off the “Diabetes in a New Light”

So I checked out the Diabetes in a New Light web site, and uh, seriously, someone should turn off that light before it hurts someone. :(

  1. The site is financed by Novo Nordisk, a Diabetes DRUG company, so right there, that’s a HUGE conflict of interest.
  2. There is nothing on the site that mentions PREVENTION of diabetes, only what to do if you’ve already diagnosed. Hmm, why prevent diabetes when there is so much money to be made.
  3. There’s nothing about trying to reverse it with diet/exercise. Again, Big Pharma can’t make millions if we can reverse it on our own with natural means. (Novo Nordisk’s drug Victoza, had global sales of $734 million in their first 3 quarters of 2011)
  4. Victoza’s list of scary cautions & warnings on every page should be enough to make anyone think twice about taking this drug.

Basically all the web site accomplishes is regurgitating common-sense diabetes advice while tricking you into giving them your personal information in order to sign up for a newsletter. Why do they need your mailing address for an email newsletter?

hmm….the answer is at the bottom of the form, Novo Nordisk want your permission to bombard you with marketing materials from them and their “affiliates or vendors.” What do you get in return? Oh some delicious, diabetic-friendly recipes. Worth it, right?

SHAMEFUL!

If Paula Deen truly cared about people then she would be giving her re-worked recipes and tips for free, without making you sign away your privacy to a drug company!

It’s Just Entertainment, Ya’all

I watched the Paula Deen interview on the Today show, and she tried so hard to convince us that all she wants to do is help people, but at the same time she skirts around the question if she’ll change the way she cooks and eats.

Her eventual answer was that she NEVER ate like that every day, it’s just entertainment, ya’all, and that she’s always been about moderation. Since when, Paula?

Perhaps she should have mentioned more about moderation during her “butter is beautiful” or “add another cup o’ sugar” shows on Food Network. Ugh. Yeah, what a great role model. It’s just for entertainment!

Wouldn’t it have been refreshing if Paula came forward and admitted that she was wrong, and that she made a lot of big mistakes with her health?

There’s no money in mistakes. Don’t change your life, just take some meds.

Farms Don’t Pay For Endorsements

This situation angers me the most because she didn’t go public with her illness until she secured a lucrative deal, and since the local farm-fresh industry is not paying for endorsements, why promote a change in lifestyle for free, when a top-bidding Big Pharma company will pay you millions to promote their drugs!

And the topper is Novo Nordisk is actually claiming that when they came to her to be a partner, they didn’t know she was diagnosed with diabetes. wink wink. Yeah, the National Enquirer knew, but no one else did? Makes me sick. I think I’ll eat some butter.

More links:
mercurynews.com/celebrities/

Yoplait Pink Ribbon Breast Cancer Scam

yoplait yogurt pink lid breast cancer scam

It drives me crazy every October when I see the Yoplait Yogurt ads for their “Pink Ribbon/Lids Breast Cancer” marketing ploy.

My biggest problem with Yoplait’s Pink Lid promotion, besides the obvious trick to gain more sales, is that highly processed, highly sugary food products like Yoplait Yogurt could possibly be one of the factors that increase a woman’s risk of breast cancer in the first place!

So to reiterate, they want you to buy (and consume) more of their sugary, chemical laden yogurts, just so they can send out (up to) $2 million for a cure for the same cancer that they possibly could be causing! It makes me crazy when I think about it!

Yoplait, why don’t you keep that $2 million and IMPROVE your own products so they are not loaded with sweeteners (including artificial) and unpronounceable chemicals and other highly processed junk!

It’s food products from companies like Yoplait that are making American’s obese and ill! When are we going to open our eyes to these huge marketing scams and just SAY NO!

Tyson Anytizers – Processed Chicken Appetizers Are Not Healthy!

I keep seeing the commercials for Tyson Anytizers – so of course, I had to find out exactly what they’re about, knowing perfectly well, that it’s not going to be a healthy outcome.

From their web site:

Any time is right for Tyson Any’tizers®. They are the hot, substantial snacks that are always perfectly delicious. Ideal for any snack, partying with friends or as a unique meal, they’re unbelievably easy to prepare in just minutes. With so many varieties to choose from, the only hard part is deciding which ones to eat first.

tyson anytizers chicken

Notice, there’s nothing mentioned about healthy. They do use the word “substantial” though. I guess that’s supposed to make a mom feel good about feeding this processed crap to her kids for a snack.

Hmm, how about some celery sticks with some peanut butter? Or an apple with some yummy locally made cheese? Or a cup of plain yogurt with seasonal fruit? Would any of these suggestions take longer than the 15 minutes that it takes to bake Tyson Anytizers? No, I don’t think so.

How about buying some plain chicken breast tenders, throwing them in an oven for 15 minutes, and giving those to your kids for a healthy snack!

Tyson Anytizers – Where’s the Ingredient List?

Don’t you just love it when a food company “forgets” to share the list of ingredients on their web site. Do they think we won’t notice? I guess they figure it would take up too much space? Or perhaps they are ashamed and know that once you actually read what these morsels are made of, you possibly won’t buy them.

Thankfully, other web resources are willing to pull back the curtain on their secrecy.

Here is the list of ingredients for Tyson Any’tizer Popcorn Chicken:

White Meat Chicken, Water, Salt, Sodium Phosphates. Breaded with: Bleached Wheat Flour, Water, Yellow Corn Flour, Salt, Spices, Dextrose, Dried Whey, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soybean Oil, Nonfat Dry Milk, Sugar, Yeast, Dried Whole Eggs, Sodium Alginate, Soy Flour, Extractives of Paprika and Annatto, Garlic Powder, Mono and Diglycerides. Breading Set in Vegetable Oil.

chicken and water? hmm, when you make baked or sauteed chicken at home, do you usually add water? Nope, me neither. But there’s lots of salt, and sugar (dextrose) and some icky GMO products like corn flour, soy flour, and soybean oil. Yeast? Leavening? Sodium Alginate? Nope, not what I usually put in my homemade chicken.

They do have the nutritional data

Serving Size 7 PIECES (84g)
Serv. Per container About 9
Amount Per Serving
Calories 180
Calories from Fat 80
% Daily Value*
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat 0g
Polyunsturated Fat 4.5g
Monounsaturated Fat 3 g
Cholesterol 30mg 10%
Sodium 560mg 23%
Total Carbohydrate 11g 4%
Dietary Fiber 0g
Sugars 0g
Protein 13g 26%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%

Without benefit of the ingredients list, at first glance, you’d probably think that it’s not too bad, right? Especially when looking at the low saturated fat, and higher amounts of monounsaturated and polyunsaturated fats. But they neglect to tell you that cheap GMO soybean oil is the fat ingredient.

But wow, the sodium is through the roof! There is no fiber, and 180 calories is too high for only 84 grams (under 3 oz). Almost half the calories are fat calories. A full 100 grams of chicken breast is only 165 calories, with 31g of protein! Tyson Any’tizers popcorn chicken only offers a paltry 13 grams of protein, with more calories and more fat!

What’s wrong with that picture? And don’t even get me started on Tyson’s factory farming practices. Stay away! There are better choices!

Friends Don’t Let Friends Eat Imported Shrimp

I found the quote “Friends don’t let friends buy imported shrimp.” on page 30 of the book “Cooking in the Moment – A Year of Seasonal Recipes” by Andrea Reusing. Those words should be an inspiration to us all!

I adore shrimp! I wish I could eat shrimp more often! But US wild-caught shrimp is expensive, so it should be savored and cherished as a special treat!

I have long refused to buy imported shrimp but it looks like I’m in the minority. Shrimp is the most consumed seafood in the US, but since 80-90% of shrimp is imported from Asia and Mexico, it looks like consumers are either not aware of the dangers or just don’t care.

I always knew there were big health and environmental risks with imported (wild and farmed) seafood, but I just read an older article on the subject and it really hit home.

quote from the article:

Properly run shrimp farms yield up to 445 pounds per acre. Food & Water Watch, which has long studied aquaculture, has documented that many foreign shrimp farm operators densely pack their ponds to produce as much as 89,000 pounds of shrimp per acre.

Oh my Lord, can you imagine the pollution, bacteria and illness this causes?

And then the article goes on to state that less than 2% of imported seafood is actually checked and/or analyzed. And what IS checked has been found to be hazardous to our health.

Consumers blindly trust that if it’s allowed to come into our country, then it must be safe. Consumers expect our government to constantly check and re-check products, whether imported or native, but it’s been proven time and time again that it’s not being done!

When will we wake up!? I am doubtful we will.

It’s the American way to demand lower prices, but look what’s happened to the quality of our food! We need to demand better quality food, but not expect to pay rock bottom prices. We need to start paying a little more, and appreciate the quality of the product!

So, please FRIENDS DON’T LET FRIENDS EAT IMPORTED SHRIMP! Support US wild caught shrimp!

WhoNu? Cookies – Scam or Nutrition?

I just heard about the WhoNu brand of cookies, claiming to be “nutrition rich” compared to the other leading brands. Yes, they actually use the words “nutrition rich” in their marketing!

whoNu cookies marketing logo

So, I immediately thought okay, nutritious cookies must mean whole grains like oatmeal and lower sugar content, right? So I googled, and found their web site. Oh Lord, it’s virtually the same crappy highly processed cookie, but with a multi-vitamin and a little fiber thrown in for good measure.

Are WhoNu Cookies Nutritious?

Calories, sugar, & fat are all the same as the other “brands” they are comparing themselves to! What kind of a scam are they running here? They market this product to be “nutritious” but they are far Far FAR away from anything nutritious! Ugh. How are they allowed to get away with this?

That’s WhuNu’s nutritional info on the left, and the Oreos brand on the right.

whoNu chocolate cookies nutritional datacomparing whoNu cookies to oreo cookie nutritional data

Quote from their About Us page:

How come tasty treats are nothing but empty calories? Why can’t they be filled with healthy nutrition and still taste yummy? That’s what the people at Suncore Products wondered.

Thus, a new challenge was born – to create a delicious, nutritious snack moms and dads can give their kids, without an ounce of guilt.

Processed sugary foods like this are still “empty calories” no matter how you try to package them. What is the difference between their cookie and a original Oreo taken with a multi-vitamin? Nothing! You are better off eating the original version (bought on sale) and save yourself the marketing hype and extra markup price.

Parents should feel VERY guilty feeding this crap to their children! And it’s this kind of marketing that is making us fat because unfortunately parents are believing the hype without actually checking the facts or ingredients!

Ingredients?? Where are they Hiding the WhoNu Cookie ingredients?

Did anyone else notice that they are not listing any ingredient data on their web site!? If they are so proud of their product, then why hide any details? Sneaky sneaky!

So, I did some googling, and found a few other pissed off people offering screen shots of cookie packages.

Thanks to Hippie Health Nut for her screen shot!

Here are the ingredients for the WhoNu chocolate (oreo-like) cookies:

Sugar, Wheat Flour, Vegetable Oils (Canola, Palm, Palm Kernel Oil, Soybean Oil And Partially Hydrogenated Cottonseed And Coconut Oil), Cocoa, Dextrose, Polydextrose, Yellow Corn Flour, Corn Syrup, Baking Soda, Soy Lecithin, Salt, Natural & Artificial Flavor, Monoglycerides, Vanilla Extract.

Vitamins & Minerals: Calcium Carbonate, Vitamin C (Asorbic Acid), Iron Orthophosphate, Zinc Oxide, Copper Oxide, Manganese Gluconate, Iodine, Chromium Chloride, Vitamin E (Tocopherol Acetate), Vitamin A (Palmitate), Biotin, Vitamin B3 (Niacin), Vitamin B5 (Pantothenic Acid), Vitamin D3, Vitamin K (Phytonadione), Vitamin B1 (Thiamine Mononitrate), Vitamin B6, Vitamin B2, Vitamin B12, Folic Acid.

and here are the ingredients from Oreo’s web site (ha! They didn’t try to hide their data!)

Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), High Oleic Canola Oil And/or Palm Oil And/or Canola Oil, And/or Soybean Oil, Cocoa (Processed With Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (Baking Soda And/or Calcium Phosphate), Salt, Soy Lecithin (Emulsifier), Vanillin – An Artificial Flavor, Chocolate.

Not much different, eh? White flour, tons and tons of sugar, unhealthy oils, artificial flavors, and lots of GMO corn & soy. Actually, it’s funny that the WhoNu people kind of sneak in a few more sugary sources, like dextrose, perhaps to confuse & fool parents into thinking their ingredients are better.

Sad Promotion on So Many Mommy Blogs

While googling for WhoNu ingredients, I was shocked and saddened to see so many “mommy” bloggers are promoting these cookies. Google “WhoNu cookie mommy” and you’ll find pages of “give aways” from supposedly reputable mommy bloggers. Very sad.

Yes, I understand that children need a treat once in awhile, heck, adults need treats too! But we MUST learn the difference between a healthy and unhealthy treat, and WhoNu is trying to blur the lines way too much!

Stay far away from WhoNu cookies! Don’t reward profits to a company that is trying to mislead the public with their damaging exaggerated marketing ploys!