Oh I have been dying for peaches all winter, but I refuse to purchase the conventional ones from outside the US. The other day at Whole Foods Market, they had organic peaches from Mexico. Yeah, I rarely ever buy anything organic or not from Mexico, but I couldn’t resist buying just one.
I kept it in a paper bag for a couple of days, and it ripened quickly. Then I stuck it in the refrigerator. Oh it was definitely ripe! I cut it up this AM and it was delicious. Sweet with a bit of sourness.